CUCIELO Vermouth di Torino Bianco

1) Produced using only all naturally sourced botanics and aromas. 2) Ricetta Originale, secret final recipe. 3) The alcohol used is produced in Italy and is from quality molasses. 4) The Italian wine used in both the Rosse and Bianco are similar and we use carefully selected quality Terbbiano di Abruzzo together with Grillo and Ansonica from Silicily 5) Bottled at 16,8% to allow the widest personality and style of the vermouth to shine through in Classic and Aperitivo Cocktails as well as having a strong enough personality to be enjoyed over ice. 6) Sustainability - all components used in the productions and promotion of Cucielo, where possible are from either renewable sourced and/or are 100% recyclable. 7) A wonderfully complex yet versitile, classic style of Vermouth di Torino.